Sustainability

Today, we continuously audit the business and its impact on the environment. From our own carbon footprint and packaging solutions to the ink we use, the suppliers we work with and the ingredients of our products, sustainability and ethical practices are at the heart of all we do.

Packaging

It wasn’t easy finding a non-plastic packaging solution that would keep our contents fresh but could also be printed on. However, with perseverance, working closely with innovative suppliers, we’ve sourced biodegradable packaging that maintains our rigorous food safety standards and allows us to continue personalising our products with vibrant designs and logos.

The Delipac board we now use across our eco range is fully compostable, food safe, naturally biodegradable and printer-friendly.
We’ve removed all bubble wrap padding too and replaced with recyclable, sustainable paper.

Reuse is as important as recycling, and we have introduced more innovative containers that can be reused over and over again. The designs of our tins are perfect keepsakes and ideal for repurposing.
Where possible, we look for ways to reduce our carbon footprint and embrace innovative production methods in the UK. Take a look at our solar-powered gold tin!

Inks

The personalisation we offer is what sets our luxury products apart. Our printing is central to that.

To complement the new, sustainable packaging, we have also sourced oil-less, food-safe toners that support vibrant 5-colour graphics in the printing process.

Both the packaging and printing have also been designed to speed up our production too, without costing the environment in the process.

Waste

We’ve invested in better practices throughout the business to minimise product waste. Our increased in-house production of chocolate and packaging also means we can reduce our carbon footprint from beginning to end of a customer’s order.

Ethical ingredients

With a range of Fairtrade and vegan options, we’re also encouraging clients to choose more ethical and environmental options. Luxury, mouth-watering treats taste so much better when they don’t impact negatively on the planet.

Our master chocolatier runs our SALSA certified factory and oversees innovation, production and quality at every point – right down to each ingredient. Our British-made chocolates use only the best cocoa, responsibly sourced from the Cocoa Horizons Foundation. This Foundation does wonderful things for the cocoa-growing communities to help improve their livelihoods and the sustainability of their crops.

FAQS:

What colour sweets or packaging can I have?

It all depends on the product you’re ordering. Colour choices are endless on our labels as we provide full-colour digital printing facilities. With regards to our confectionery, our Jellybeans come in 36 colours and flavours whilst our chocolate Beanies come in 12 colours.

Where are your sweets manufactured?

All our confectionery and most of our packaging is sourced from approved, premium suppliers in the UK and Europe. Our tins are manufactured in China in a SMETA audited factory.

Which well-known brands of sweets do you use?

We are approved suppliers of Jellybeans, Swizzles, Skittles and many more. We also supply British artisan chocolates from The Chocolate Gift Company.

Are the factory food standards audited?

Yes, strictly. We undergo regular and rigorous auditing on our food, processes and packaging,

Can I visit your factory?

Yes, we would love you to come along and have a tour!